Wheats

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  Beervana | Kométa | SVK
  American Wheat | 13° | 5.4% ABV

  
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  About

  American Wheat that originated from our Chmeľ in White recipe. Compared to the original, for this one we used less wheat malt and made it even more bitter. Citrusy bitter. Having dry-hopped this beer with Comet made this (for us) new hop variety our instant favorite. A pleasant and drinkable beer with lower carbonation.

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  Karpat | Saison | SVK
  Saison | 12° | 5% ABV

  
  

  About

  To celebrate the 100th batch brewed at the brewery, Karpat set their minds to try a new style. This lower bitterness beer belongs to the Belgian Saison family and it was brewed with the addition of lemongrass and green peppers.

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• 3
  

  

  Antoš | Bezová pšenka | CZE
  Weizen w/ elderflower | 11° | 5.2% ABV

  
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  About

  German Hefeweizen brewed with the addition of elderflower. A pale hazy wheat beer with tones of banana, elderflower and clove. Lower bitterness and medium body.

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  Podgórz | Szał Ciał | POL
  American Wheat w/ citrus zest | 12° | 5% ABV

  
  

  About

  Hoppy wheat beer, American style. Brewed using grapefruit, orange and lemon zest. A bitter tropical bomb ideal for summer days.

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• 5
  

  

  Corvus | Bíla Pšenka | SVK
  Belgian Witbier | 12° | 5.1% ABV

  
  

  About

  Belgian Witbier brewed by Kosice based homebrewers Zvarime&Budze. A pale hazy beer with lower bitterness and hints of orange zest, coriander and bananas. A light and refreshing summer beer.

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  Piwne Podziemie | Oddaj moje 100 melonów! | POL
  American Wheat w/ watermelon | 13° | 5.3% ABV

  
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  About

  A combination of American style wheat beer with a generous portion of added watermelon by the Polish craft beer brewery Piwne Podziemie? Yes, please…

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  Piwne Podziemie | Miss Grisette | POL
  Raw Grisette | 11° | 5.6% ABV

  
  

  About

  A somewhat forgotten Belgian beer style that belongs to the family of Farmhouse Ales. What’s interesting about this is beer is that it’s “raw”, meaning it didn’t go through a boiling phase as is usual when brewing beer. Hopped with Polish hops (Marynka, Lubelski, Sybilla a Junga) during the brewing stage and American  hops (Centennial a Equinox) for dry-hopping. More info about the beer style can be found here http://www.garshol.priv.no/blog/331.html

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  Chomout | Pšenka | CZE
  Hefeweizen | 11° | 4,2% ABV

  
  

  About

  True German Hefeweizen style beer. Pale color, low bitterness and a tad sour. Banana and clove aroma and taste. A light summer beer.

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• 9
  

  

  HumanFish | Witty Fish |
  Belgian Witbier | 11° | 4.2% ABV

  
  

  About

  Belgian Wit born in Slovenia. A slight wheaty sourness and lower bitterness meets herbs, coriander and orange peel. Your refreshing beer ideal for summer weather.

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  Crazy Clown | Nirvana | CZE
  Saison w/ hibiscus | 12° | 5.2% ABV

  
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  About

  Nirvana is a saison type beer brewed with hibiscus flowers. Next to it being responsible for the pinkish-red color it also adds to the fruity freshness in aroma as well as taste.

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