Brown, Amber & Other Ales

• 1
  

  

  Hellstork | Kraken | SVK
  Cascadian Dark Ale / Oatmeal Stout hybrid | 15° | 6.5% ABV

  
  

  About

  Style: Cascadian Dark Ale / Oatmeal Stout hybrid
  Color: black
  Aroma: roasted malts, citrus fruit, coffee, raisins
  Taste: full-bodied, grapefruit, lime, roasted coffee, chocolate
  Bitterness: higher

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• 2
  

  

  God Times | Fajný Meďák | SVK
  Honey Ale | 15° | 6.5% ABV

  
  1

  About

  Style: Honey Ale
  Color: dark golden, light amber
  Aroma: malt, caramel, honey
  Taste: malty, caramel, sweetish herbal bitterness
  Bitterness: lower to medium

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• 3
  

  

  Pinta | TakAHaka | POL
  Cascadian Dark Ale | 18° | 7.3% ABV

  
  

  About

  Style: Black IPA/Cascadian Dark Ale + orange zest and fruit puree (pineapple, mango, passion fruit)
  Color: dark brown to black
  Aroma: passion fruit, pineapple, tropical fruit, roasted coffee, chocolate
  Taste: citrus tones, roasted character, passion fruit, pineapple
  Bitterness: higher
  Other: hopped with New Zealand hops, brewed with orange zest and fruit puree

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• 4
  

  

  AleBrowar | Naked Mummy | POL
  Pumpkin Ale | 16° | 6.2% ABV

  
  

  About

  Style: Pumpkin Ale
  Color: amber
  Aroma: spice, cinnamon, pumpkin
  Taste: malty character, ginger, cinnamon, caramel, vanilla, hazelnut
  Bitterness: low
  Other: brewed with pumpkin and spices

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• 5
  

  

  Podgórz | Sezon Pomarańczowy | POL
  American Saison w/ orange zest | 12° | 5% ABV

  
  1

  About

  Style: American Saison + orange zest
  Color: golden, hazy
  Aroma: malt, citrus fruit, hints of vanilla
  Taste: peanuts, herbal tones, citrus fruit
  Bitterness: medium
  Other: first new beer of 2018 by Podgorz, hopped with Simcoe, Mosaic and Galaxy

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• 6
  

  

  Damian | San Francisco Strong Ale | SVK
  American Strong Ale | 17° | 7.6% ABV

  
  

  About

  Style: American Strong Ale
  Color: amber
  Aroma: mango, strawberries, tropical tones, caramel
  Taste: herbal-flower combination, alcoholic warmth, citrus fruit, strawberries
  Bitterness: medium to higher
  Other: co-op brew between Damian gypsy brewery and Permon

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• 7
  

  

  Albert | Albertosaurus | CZE
  Belgian Tripel | 18° | 7.2% ABV

  
  

  About

  Style: Belgian Tripel
  Color: straw-like, pale
  Aroma: malt, spices, fruit
  Taste: malty profile, spices, alcoholic finish
  Bitterness: low

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• 8
  

  

  Pinta | Bread and Pumpkin Ale | POL
  Pumpkin Ale w/ bread | 14° | 5.6% ABV

  
  1

  About

  Style: Pumpkin Ale + bread
  Color: amber, hazy
  Aroma: caramel, cinnamon, baked pumpkin, ginger, fresh bread
  Taste: spicy, baked pumpkin, subtle milky-fruity tones, bread yeast, chewing gum
  Bitterness: low
  Other: A pumpkin-bread collab brew between Pinta and Stu Mostow. A Pumpkin ale brewed with fresh bread (pretzels, wheat and rye bread), pumpkin, ginger and cinnamon.

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• 9
  

  

  Lanius | Belgian Cherry Triple Ale | SVK
  Belgian Tripel w/ cherries | 27° | 15.3% ABV

  
  11

  About

  Style: Belgian Tripel + cherries
  Color: pinkish red, pink head
  Aroma: spice, citrusy, forest fruit, cherries
  Taste: malty, cherry-like tart, rather dry and alcoholic finish
  Bitterness: low

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• 10
  

  

  Baran | BlackOut |
  Cascadian Dark Ale | 16° | 6% ABV

  
  1

  About

  Style: Black IPA/Cascadian Dark Ale
  Color: dark, black
  Aroma: roasted coffee, citrus fruit
  Taste: cocoa, coffee, citrus fruit
  Bitterness: malty with higher bitterness

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