BEER HISTORY

• 1441
  

  

  To Øl | Sur Centennial | DNK
  Dry-Hopped Sour Pale Ale | 12° | 5% ABV

  
  

  About

  Hailing from Washington State, the hop known as ‘Super-Cascade’ due to it’s near double alpha content to Cascade, Centennial brings citrus and floral notes as well as a refreshing added bitterness to this tart 5% Dry Hopped Sour Pale Ale.

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• 1442
  

  

  Permon | Black IPA | CZE
  Black IPA | 13° | 5.7% ABV

  
  1

  About

  Cascadian Dark Ale with caramel, chocolate and citrus fruit aroma. Hoppy taste with coffee and citrusy tones. A medium-bodied beer with long lasting bitter finish.

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• 1443
  

  

  To Øl | Mr. Pink | DNK
  Berliner Weisse + lychee & pink guava | 12° | 4.5% ABV

  
  2

  About

  This beer is a 4,5% crisp and velvety Berliner Weisse, brewed with tropical and slightly perfumed fruits Lychee and Pink Guava, then balanced out with Mosaic and Nelson Sauvin hops. Tart, fruity and massively refreshing.

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• 1444
  

  

  Albert | Šalina |
  Czech Pilsener | 11° | 4.2% ABV

  
  

  About

  A pale lager brewed only from Pilsen malt and hopped with German varieties Magnum and Saphir. Hoppy aroma with hints of spice. A medium-bodied beer with subtle bitterness.

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• 1445
  

  

  Slavkovský pivovar | T.N.T. | CZE
  English Pale Ale | 14° | 5.8% ABV

  
  1

  About

  A golden to copper-like color English-style ale with creamy head. A medium bitter beer with pleasant tones of pomegranate and hints of caramel. Hopped with T.N.T. hops for their unusual taste and interesting aroma.

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• 1446
  

  

  Brokreacja | The Farmer | POL
  American Wheat | 12° | 5% ABV

  
  1

  About

  The Farmer is a light American Wheat beer with malty character that has been uncompromisingly hopped with American varieties Tomahawk, Citra and Amarillo. A wheat beer with citrus fruit, orange and grapefruit aroma. Bitter yet balanced finish.

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• 1447
  

  

  Beervana | Stoutesso | SVK
  Chocolate Vanilla Coffee Oatmeal Milk Stout | 16° | 6.8% ABV

  
  3

  About

  After DIPA our next Buntavar cooperation beer, this time a Chocolate Vanilla Coffee Oatmeal Milk Stout brewed from Simpsons malt and with Bramling Cross hops. Chocolate malt, fresh cold brew of Zilina-based 9grams coffee (100% Arabica blend from Guatemala, Ethiopia and Honduras), plenty of lactose, oats and 50 pieces of vanilla beans from Madagascar came together to create a stout with creamy sweetish coffee milkiness and hints of vanilla.

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• 1448
  

  

  Hop Grup | Belgian Roulette | SVK
  Belgian Blonde | 15° | 6.7% ABV

  
  

  About

  A malty Belgian Blonde with hints of honey, spice and subtle sourness. Nicely balanced with an alcoholic finish.

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• 1449
  

  

  Sibeeria | Lollihop | CZE
  West Coast IPA | 15° | 6.6% ABV

  
  

  About

  Hopped with Citra and Mosaic varieties, this is one juicy IPA with mango, grapefruit and tangerine aroma and taste. Higher but balanced bitterness.

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• 1450
  

  

  Létající Chroust | Tropical Fever | CZE
  Rye APA w/ fruit infusion | 13° | 5.1% ABV

  
  

  About

  A hoppy rye APA with juice-like flavor and aroma thanks to the beer having been infused with freshly squeezed grapefruit and orange juice. Medium to higher bitterness. Very drinkable.

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