BEER HISTORY

• 1841
  

  

  Piwojad | Vermont | POL
  New England IPA | 14° | 4.8% ABV

  
  

  About

  A citrus fruit juicy to yoghurty hazy India Pale Ale. A full-bodied beer with distinct tropical fruit hoppy tones.

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• 1842
  

  

  Podgórz | Owca Na Orbicie | POL
  Witbier w/ mint | 13° | 5% ABV

  
  

  About

  Witbier with coriander and mint. A refreshing wit with tones of mint, orange and coriander. A hazy medium-bodied beer, lower to medium bitter.

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• 1843
  

  

  Albrecht | Kateřina |
  Dark Lager | 12° | 4.6% ABV

  
  

  About

  Albrecht Kateřina je klasický tmavý ležiak, výraznej čiernej farby a príjemnej vyváženej chuti. Presvedčí vás, že tmavé piva nemusia byť iba sladké. Telo piva tvorí zmes piatich sladov, ktoré dávajú pivu nezameniteľný charakter s tónmi čokolády.

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• 1844
  

  

  Pracownia Piwa | 800! 2 | POL
  Gose w/ mango | 6° | 1.8% ABV

  
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  About

  A sour and salty Gose style beer brewed with mango. A light and refreshing low alcohol beer with citrusy tones.

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• 1845
  

  

  Albrecht | Kateřina | CZE
  Dunkel | 12° | 4.6% ABV

  
  

  About

  Dark mahagony to black color lager with the aroma of roasted malt and raisins. The taste is full of peanut, caramel, coffee and dark chocolate tones.

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• 1846
  

  

  Brew Your Mind | Human Experiment #3 | HUN
  Double IPA | 18° | 7.6% ABV

  
  

  About

  This is BYM’s third beer in their experimental series. This one is unique because as they used a very different yeast blend to ferment the beer. It is intensely hopped with Simcoe and Columbus hop pellets.

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• 1847
  

  

  Piwojad | Truskawka | POL
  Strawberry Saison | 14° | 7.1% ABV

  
  

  About

  Saison varený s prídavkom jahôd, ktoré tomuto kúsku dávajú arómu jahodového kompótu so šľahačkou. V chuti nájdeme v pozadí tradičný saison krížený s jahodovým shakeom a bylinkami.

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• 1848
  

  

  Helf | Triticum | CZE
  Wheat Ale | 11° | 4.2% ABV

  
  

  About

  Triticum (latin for wheat) is a light refreshing weizen beer with the aroma of banana and clove. A bit on the sweeter side with lower bitterness hidden in the background.

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• 1849
  

  

  Piwojad | Single Citrus Smoothie | POL
  India Pale Ale + citrus fruit + lactose | 15° | 5.6% ABV

  
  

  About

  IPA brewed with orange, tangerine and grapefruit zest as well as fresh juice. Dry-hopped with Citra, Simcoe and Amarillo. Contains lactose.

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• 1850
  

  

  Wywar | Australian IPA | SVK
  India Pale Ale | 15° | 6.4% ABV

  
  

  About

  Topaz, Ella, Galaxy. Exactly these three Australian hops were used to brew this beer. Citrus fruit, grassy and resiny tones meet a hint of peach. Dry bitter finish.

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