BEER HISTORY

• 2101
  

  

  Bad Flash | Zlej Blesk | CZE
  American Amber Lager | 13° | 5.7% ABV

  
  1

  About

  “American Amber Lager” brewed with Pilsner, Munich, Caramunich, Carapils malts and Simcoe, Citra and Mosaic hops.

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• 2102
  

  

  Flying Dog | Snake Dog IPA | USA
  Double IPA | 16° | 7.1% ABV

  
  1

  About

  More cunning than a snake in the bush…Snake Dog India Pale Ale is a Colorado-style IPA, power hopped with specialty hops from the Pacific Northwest. This is the brewery’s hop monster, and the citrus fruit aroma will hypnotize the senses of the most hardcore of craft drinkers. 15 Plato, 60 IBU, Crystal Malt, Warrior and Columbus hops, and dry hopped with Columbus.

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• 2103
  

  

  Lucky Bastard | Pale | CZE
  American Pale Ale | 12° | 5.2% ABV

  
  3

  About

  American Pale Ale with a nice fruity aroma and taste but one that isn’t too intense.

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• 2104
  

  

  Kaltenecker | Tokaj IPA | SVK
  India Pale Ale | 13° | 5.5% ABV

  
  

  About

  TOKAJ IPA is the first Slovak Tokaj beer, which was created by collaboration of elite Slovak winery- TOKAJ MACIK WINERY and famous Slovak craft brewery-KALTENECKER. Cooperation between the craft brewery specialized for unique beers and family winery well known for its modern and rebellious approach created a semi-dark ALE, which is extra hoppy with new American hops.

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• 2105
  

  

  Thornbridge | Wild Raven | GBR
  Black IPA | 16° | 6.6% ABV

  
  1

  About

  Maris Otter, Black Patent and Chocolate malt along with Nelson Sauvin, Centennial and Sorachi hops.
  The beer, called Raven, has bitterness and hop character and plenty of malt flavours to give it complexity.

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• 2106
  

  

  Mazák | IPA 14° | CZE
  India Pale Ale | 14° | 5.7% ABV

  
  8

  About

  India Pale Ale dry-hopped with Kazbek, Citra and Mosaic. Full-bodied beer with a malty and fruity aroma. Hoppy taste that lasts.

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• 2107
  

  

  Leeds Brewery | Gathering Storm | GBR
  Stout | 12° | 4.4% ABV

  
  

  About

  A traditional stout. A combination of dark roasted malts and subtle hops give this robust stout a rich finish.

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• 2108
  

  

  Egídius | Jantár 13° | SVK
  Amber Lager | 13° | 5,3% ABV

  
  1

  About

  Unfiltered and unpasteurized amber lager with hints of caramel and fruit tones.

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• 2109
  

  

  Nomád | Dobrá Sezóna | CZE
  Saison | 12° | 5.3% ABV

  
  1

  About

  Belgian-type beer typical mainly for the southern part of the country. The beer was brewed in the brewery Hastrman using three different malts (pilsen, munich and wheat) and three Czech hops (Saaz, Sladek and Kazbek).

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• 2110
  

  

  Camerini | Birichina | ITA
  Kölsch | 11° | 4.5% ABV

  
  

  About

  Top-fermented golden-colored “lager”. Top-fermenting yeast were used at a relatively low temperature to achieve a slightly fruity taste in this ale.

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